RES 3700 Product Suite

Oracle Hospitality RES 3700 Point of Sale is used in thousands of food and beverage outlets around the world. With extensive functionality that is configured to your business, Oracle Hospitality RES 3700 offers the complete package for hospitality operators.

Optimize Your Restaurant Operations

Whether your restaurant operation is a globally recognized chain or a single independent location, you can benefit from the Oracle Hospitality Restaurant Enterprise Series (RES) 3700 product suite—a comprehensive point-of-sale (POS) solution with cloud and on-premises tools for the back office, restaurant operations, and guest services. The Oracle Hospitality RES 3700 suite provides start-to-finish guest service, increases operational efficiency and speed, and ultimately provides a better service experience for your customers and staff.

A Single Platform for Your Operation

  • Choose one platform to support POS, loyalty, inventory, labor, loss prevention, and reporting
  • Modernize guest interaction with POS that extends to mobile devices
  • Extend to add reporting capability for greater control over your business
  • Add loyalty capability, allowing you to gather customer data and create loyalty programs
  • Mobile Reporting: Staying Ahead with Oracle MICROS inMotion Mobile

Oracle Hospitality RES 3700 Benefits

  • Maximize revenues with a reliable point of sale that is tailored to the hospitality industry
  • Deliver the right guest experience by configuring the system to suit your operation
  • Minimize IT complexity by extending point of sale to support loyalty, inventory, labor, and loss prevention
  • Increase consistency with centralized management, along with the flexibility to adapt to local needs
Enterprise solution with local flexibility
Ensure consistency across the business and brand by managing menus, promotions, and pricing centrally
Extend POS to mobile devices
Maximize efficiency with a single POS that can work across fixed and mobile devices
POS configured to your operation
Create the right workflows for your business
Kitchen management
Maximize quality control of food with kitchen systems aimed to support chefs
Reporting and analysis
Stay in control of your business by leveraging the additional Oracle Hospitality Reporting and Analytics cloud service
Inventory management
Minimize costs by increasing visibility and control of inventory
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